We were pleasantly surprised with the poultry dishes which were more than just delicious.

Lamb Vindaloo (SGD 11) - Boneless lamb cooked with potato. Meat was so tender that it's so easy to chew. We even takeaway when we can't finished it.

Location: Keong Saik Road
Opening hours: 11.30am - 11pm (Mon-Sat), Closed Sun