Available only till 29 Oct, Allo has introduced a special set menu as part of Singapore Restaurant Week (Autumn 2023)🍴

We tried both the lunch and dinner sets consisting of 1 starter + 1 main + 1 dessert each. Featured here is the 𝗠𝗶𝘀𝗼 𝗠𝗮𝗿𝗶𝗻𝗮𝘁𝗲𝗱 𝗖𝗼𝗱 𝘄𝗶𝘁𝗵 𝗖𝗮𝗿𝗿𝗼𝘁 𝗣𝘂𝗿𝗲𝗲 & 𝗦𝗲𝗮𝘀𝗼𝗻𝗮𝗹 𝗩𝗲𝗴𝗲𝘁𝗮𝗯𝗹𝗲𝘀 🐟

Choose from 2-3 options for each dish, including pan seared barramundi (for lunch) and wagyu steak (for dinner). Lunch $38++ | Dinner $68++

Overall, a cozy spot suitable for dates! 🫶

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