This is the first thing that you should order when you reach Chomp Chomp. Any order here will take at least a minimum of 30 mins. They have a stable flow of die hard fans who would patiently wait for Uncle to fry their noodles. Their style is largely similar to many of the Hokkien Mee stalls located in the North East region like Nam Sing, Hainan and Simon Road. They use thin bee hoon to go along with the yellow noodles. This results in a slightly drier version as the bee hoon will absorb all that prawny goodness. This comes in a very close second to Nam Sing for me!:) . . . .

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