Sunday roast is a traditional British cuisine dish served on Sundays consisting of roast beef, lamb, chicken or pork, served with a side of boiled broccoli and carrots, a Yorkshire pudding and roast potatoes.
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The Sunday roast here consisted of roast pork, served with a side of broccoli, carrots, roast potatoes, Yorkshire pudding, gravy and apple sauce. The pork had a tender crackling, which was complemented by the apple sauce. The Yorkshire puddings came in a serving of 2, which when doused with the gravy, gave it a nice mouthfeel. The sides were decent, with the fluffy roast potatoes a great addition to the dish. One of the better Sunday roasts around.
💵 RM52.90 / serving
💫 5 / 5
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