The dish we were most excited about was the Yuan yang risotto. Now, don't be too disappointed its not coffee & tea risotto. We get to mix and match 2 of the following 4: Pumpkin, spinach, truffle mushroom & squid ink. Ordered 2 combos - pumpkin+spinach(back) and truffle+squidink(front). I dare say the saltiness was too overpowering especially in the squid ink. Otherwise, it would've been delightful to ingest. Each flavor served with pumpkin, veg, enoki & squid tempura. I thought location, ambiance, plating, service was great. Otherwise, tone down on the salt and waiting time was rather long. #sgcafe #sg #food #eats #love #yummy #break #dinner #instagram #instafood #foodgasm #fotd #frothcafe #foodporn #foodtrend #igsg #burpple