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Loads of deliciousness (more on my IG Stories), but the star of the evening had to be this beautifully tender Steamed Chicken dish with fried Chinese Sausage, Lily Buds, Black and White Fungus. The gravy alone—like a nourishing, rich and dark chicken essence—is return-worthy and will have you wolfing down bowls of rice. #parkhotelclarkequay #CNY2020

For more info and reservation details, see:
https://www.parkhotelgroup.com/en/clarkequay/promotions/cny 🧧 #CNY
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