Vouching for their "steamed/made to order" value proposition; Dim Sum Haus is definitely a great place for..... Dim Sum and just Dim Sum- a variety of it (as seen above is only some from the entire menu).

The generous use of ingredients and fairly commendable skill of the 点心师傅 justifies the price tags (following how Dim Sum cost more and more these days).

Thank you Burrple and Dim Sum Haus for the Eatup invite.

P.S: featuring Tastemaker Peter's signature "food photography timer"