This is that very good fried chicken I had. Crisp and crumbly skin with a batter that shared some similar flavours to that of KFC's. Flesh were tender, and I like to make sure I only dip the flesh in the buttermilk, while keeping the skin nice and crispy.
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This place was recommended by some of you (but I can't remember who, can you remind me so that I can thank you for it?), and I read reviews proclaiming this to be the best fried chicken they've ever had. It's really quite good.
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Actually, what surprised me was the espresso foam dessert with peanut butter ice cream that followed 😋
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