Fans of Sarawak laksa, pen this spot down when the craving arises. You’ll find their namesake dish on the menu, Signature Sarawak Umai (RM6.90), comprising raw prawns marinated in a lime dressing – fresh and tangy! You can expect the Laksa Sarawak (RM13.90) to be good too. The broth is light yet addictively savoury – you'll want to dive in for more. Other Sarawakian delights are available too such Kolo Mee (from RM10.90) with beef, chicken or smoked duck, as well as a Tomato Fried Kuey Teow (RM10.90). Pro tip: Swing by on weekdays to enjoy their laksa lunch set with a drink for only RM10.90!

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