I was surprised that this stall actually doesn't have much publicity, because the roasted meats here were really pretty good!

We ordered the 3 kinds of roasted meats for 2 to share ($12) and although the portion size isn't big, we thoroughly enjoyed every single piece!

The roasted pork belly itself has a really satisfyingly crunchy skin, with a well seasoned tender meat underneath. Indeed it is a mystery how they can keep the meat moist, while making the skin really crispy.

They use the pork belly to make the cha shao, resulting in really fatty, tender and succulent pieces that almost melt in our mouths! They were well seasoned too, and not too sweet nor savoury.

The roasted duck were moderately tender and pretty tasty too. The skin was almost crispy.

I must say the meats here are really pretty good! Will be back again if I am around the area 😍