Feature :
💕 Braised Hokkien Hu Tou Vermicelli.
Braised Hutou rice vermicelli with abalone, sea cucumber, Chinese mushrooms, Chinese chives, and beansprouts. Garnished with Henghwa first harvest black seaweed and sole fish
💰$35
💕 Crisp-fried Prawn with Granola and Dried Fruits
Deep-fried tiger prawn with granola and beetroot
💰$36
💕 Braised Baby Sharp Spinach, Yellow Millet, Wolfberries
Baby sharp spinach with yellow millet and wolfberry in superior chicken stock
💰$18

📍Yue Bai.
33 Duxton Road.
Singapore 089497.