Salted Egg Calamari Hokkien Mee ($5.50/$7.50)

This store offers an unconventional take on one of our favourite local dishes - Fried Hokkien Mee. Expect a plate of wet, slightly sticky Fried Hokkien Mee that has gravy stock well-seeped into, the portion was reasonable, with the usual Hokkien Mee ingredients and a whole spoonful of deep-fried pork lard served on the side (!!). Having the salted egg calamari doesn’t interfere with the Hokkien Mee’s original flavour, instead, it was a piquant addition! The calamari rings were deliciously coated with a thin batter of salted egg - flavourful but not overpowering.

📸 & ✍🏻 by Tastemaker Miss Ha ~