Located inside Fu Sen Eating House is Siang Yuen Traditional Roasts, a stall that sells Roasted Delights at the coffeeshop at the junction of Jago Close and East Coast Road. Of the Roast Pork, Roast Chicken and Roast Duck, my favourite was the Roast Chicken for how succulent, juicy and tender the meat was unlike the dry and rough ones you get from other stalls usually, yet with crisp skin. Roast Pork was also very decent with very crisp skin and smoky flavoured meat, though it skews towards the leaner scale. Roast Duck was glistening on the skin, and the meat came off the bones easily tender and skin was crisp. Their last day of operations at this coffee shop would be the 29th July 2015, after which they would be moving to Chai Chee Techopark 750E food court on the 30th July 2015. #hawkerpedia