Check out the perfect spot to bring your fam for a Teochew-inspired meal! Feast on their signature dishes, such as the Black Angus Beef Tenderloin with Foie Grass ($30), Singapore Style Chilli Prawns ($22) with mantou, Salt-Baked Whole Barramundi ($40), Grandma's Te Kah Bee Hoon ($14), and the White Pepper Alaskan King Crab ($88).