Lamingtons are a hard find in Singapore — more so a good one. A cake with Australian origins, Lamingtons are sponge cake that traditionally comes with a layer of chocolate coated on the exterior while coming with a good amount of desiccated coconut sprinkled over the top. The Lokal serves two variants today — the traditional chocolate one as well as this Matcha variant. Carrying a rather light whiff of matcha aroma, cutting it apart reveals a vanilla sponge which is light and fluffy while accompanying it is the strong coconut aroma that sets the Lamington apart from a usual sponge cake. Would have to try even more Lamingtons to see how they are generally like but I am definitely pretty satisfied with this version.