A delightful dish.
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2) Ma Zu Mee Sua ($8.50). Wet version of mee sua with lots of ingredients such as clams, prawns, mushrooms in the flavourful Heng Hua style soup stock. I might be a little biased here, but I feel the lor mee has more flavour and the dried fried bee hoon version probably more satisfying with wok hei. This “in between child” dish seems to pale a little in comparison to her sister dishes. .
Would love to come back for more- no GST and service charge and opening promo free hot/cold drinks served.

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