Was at garden by the bay over the week and chanced upon this cocktail bar. Despite being at gbtb, their mains and sides were decently priced, not too expensive for being at a tourist attraction.

I ordered the pork ribs and my partner got steak, and we had Brussels sprouts to share. The steak was cooked just as we liked (medium rare), and the rub on the ribs was really good too. But the best dish was the Brussels sprouts. Boiled then fried, topped with a vinegar dressing, the entire dish really took us by surprise and amazed us!

We tried their cocktails also - and their cocktails are really an experience. My partner got the edible cocktail - i’d say this is stronger than the others, and had an interesting experience of eating shaved ice (like an ice cream) before it melted into a drink. I got the ube one and those who love taro - this is for you. For someone that cant take strong drinks, the alcohol taste was really watered down by the ube ice cream! We couldnt help ourselves but try their gbtb exclusive (cant recall the name but it was above the ube one). It wasnt too strong and had a good mix of floral nodes in it. Best part is it came lit up and served in a glass that resembled the super trees!

Overall, great service and food. Must try is their cocktails!