Designed for sharing, the platter featured a healthy and appetising array of mezzes that were made in-house. Pictured above, clockwise from top left of platter are hummus, babaganoush, fattoush (this chopped salad replaced the listed potato salad that wasn't available) and moussaka. Placed in the middle of the dish were snowy-white clumps of creamy labneh, that I adored most of all. The pita bread that arrived in a basket slightly warm, was free flow. So we could have as we many as we liked at no extra charge! 😄

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