Good things first, the decor of the place and the wine chiller in between. That's the highlight of this place. I don't drink but could still appreciate the beauty.
Presentation of food is nice. The server is friendly and tries his best to give good service.

The rest : Food is not good. Not authentic Italian. I am surprised they even took an Italian name. They could have just called it wine bistro or something similar. Look at my pork dish in the photos. That dish is $38. OMG I almost wanted my money back after having it. But I didn't say anything and decided to never come back. The second dish was a pasta burrata for $34, the burrata was okay but pasta was so bad, I can't even describe it.

Location of this joint is so off and so far from the beauty of Clarke quay and boat quay, I don't understand why it's so high in prices. Expect around $100 for 2 without drinks. We spent $70 after burpple 1 for 1 offer. Still not happy.

Coffee was nice and strong. Wine was okay. This place is so avoidable with so many good food options in SG. So you do the same and find a better place to eat at.

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