Hong Kong style cha chaan teng situated a stone's throw away from Novena MRT.

We had a great start to our meal with the bolo bun, which was wonderfully crispy. Out of the mains, we were most impressed with the signature char siew scrambled egg rice; the char siew was charred to perfection and was a delicious mix of umami and sweet, while the egg was fluffy and complemented the meat well.

Another dish worth mentioning was the curry beef claypot, which came with a generous serving of melt-in-your mouth beef tendon and soft potatoes coated with still-bubbling curry.

Overall, the food, coupled with the attentive staff and cosy ambience, made for a thoroughly enjoyable meal. Would certainly recommend for a meal out with loved ones and family!