Came during dinner time at about 6pm. The place had a nice atmosphere playing nice Japanese music. Staff was prompt in serving us and food was super quick! Staff was also really efficient and attentive, cleared our plates to make space for our remaining orders once we were done.
We ordered the spicy salmon don, garlic fried rice, oden, breaded fried oysters, kani gratin, 1 stick each of tare pork belly, A4 wagyu stick, tsukune, lemon sochu, and a glass of standard sake of the week. Favourite dish has got to be the kani gratin, mentaiko sauce was so savoury and umami, paired with the crab flavour, it really was a match made in heaven, was so good I got goosebumps. Worth noting would also be the tsukune, which was meatballs, and also the spicy salmon don. Meatballs had such a good mouthfeel and the sauce gave that pop of flavour. The salmon in the don was also super bouncy and fresh, and the wasabi that comes with it was surprisingly something that stood out to me too as the texture and strength was amazing. Overall a really solid experience. Will be back for more of that delicious kani gratin and fresh seafood.