I remember having these in my younger days. The sauce is important to get right. I was brought back on a trail of nostalgia with Teo Kee! The meat was very tasty from the dark sauce it was braising in for hours, and was falling off the bone! Wonderful balance of caramel sweetness and herbs. The chicken feet was great too, the skin was soft and gelatinous, falling off the bone. The sauce is different to that of the pork ribs, and had a little more of the "Tang Gui" angelica root aroma. This store has done it so well! The noodles were nothing to rave about, but it served as a platform for these wonderful pork ribs and chicken feet! Will come again!
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📍Teo Kee Mushroom Minced Pork Noodle, 137 Tampines Street 11, #01-05, Singapore 522137
💰SGD ~3.50 to 5

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