They do chicken really well here, so it's hard to go wrong with any of the chook options. The breast fillets were so tender and juicy, it was either super good or they used thigh (meant to check with the chef – he makes sure he swings by every table to chat – but he was sharing enthusiastically about many other things, and it slipped my mind).

The rosemary and garlic in the rub were pretty mild, but overall seasoning was on point. 👌🏼
Sharing multiple dishes works best here, but this is perfect for times the craving hits and it takes too much time/effort to rally the troops.