beefy fried rice after the chef trimmed off ... (5/8)

Beefy Fried Rice After the chef trimmed off the fatty parts from the steak, instead of throwing them away, he used them in the fried rice.

Cutting them into small bites and fried till caramelization. Stir frying the rice with caramelized bites and seasoned with dark soy sauce and salt. So buttery. So savory. So fragrant. So good!
New Ubin Seafood.
Block 27 Sin Ming Road (behind Block 26), #01-174
Sin Ming Industrial Estate Sector A, Singapore 575680
Phone: 6466 9558
Operating Hours
Mon – Fri: 11am – 2pm, 5.30pm – 10.30pm (Last Order)
Sat & Sun: 11.30am – 2.30pm, 5.30pm – 10.30pm (Last Order)