I asked for only meatballs and lean pork bc I don’t eat innards! Porridge was of a soupy, slightly starchy consistency, it was tasty but yet not very strongly flavoured which I didn’t mind. The lean pork was decently tender, but I preferred the marinated minced pork balls. Added an egg for $0.50, I always like eggs cracked into hot porridge as the egg gives additional flavour and richness.

The fish porridge my friend got is decent, with a generous amount of fish slices and slivers of ginger, just that the fish is not rly plump and has small bones, so I would recommend the pork porridge!

They serve the food to your table which is rly nice considering how elderly the stallowners are! Overall I was satisfied with my meal, but I don’t think that it’s something super memorable. Portion is small, and there’s no youtiao in the porridge. A simple, no-frills porridge stall - come support before they close for good end Oct!