One of my favorite too 😁
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But first, you get to prepare the Tonkatsu sauce yourself. Grind the sesame seeds into fine powder, add in the Tonkatsu sauce, and then mix it well.
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For s good grade of pork, there should be a layer of fats, followed by meat, fats and then meat again. The double fat layers are not readily available nor the cheapest you can find. At Hajime Tonkatsu & Ramen, the ingredients are carefully sourced to ensure the best quality is served to diners.