Due to the fact that I'm banned from seafood for two weeks and that basically means that almost 80% of the menu is off limit so I settled for this hearty bowl of beef and rice. The soup from braising the beef has a light, sweet taste to it and it blends well with the bowl of rice. Eventhough it doesn't have the wow factor like the chirashi bowl, but it has a more homey feel to it as if it's home made by our dearest mom.