"Pizza makes me think that anything is possible."- Henry Rollins. Proof is the place to be for great gourmet pizzas and creative combinations that tantalise. The metal racks on the walls are filled with bottles and bottles of wines and the exposed kitchen lets you see a woodfire oven and an artist at work. It's a rather warm and homey feeling. You can bring your own bottle for RM50. Their menu is simple but we were told it will soon feature more in the coming months! For this visit, we opted for their eight-inch Umbrian Black Truffle Pizza (RM32). The decision didn't disappoint as the first bite of the pizza nearly brought us tears of joy. The crust is crunchy-thin yet soft and fluffy on the inside, while a robust truffle paste smeared on the dough was layered with soft tallegio cheese. The combination brings out creamy richness, along with shaved truffles on top. We fell helplessly in love with this pizza! It will be excellent with Italian Amarone or Sangiovese-based wines.