Poached egg with pulled pork, spinach, hollandaise sauce, served on toasted ciabatta (AUD 18). Perfectly cooked soft and runny egg, very flavourful and saucy pulled pork underneath, adds a nice savoury flavour to the dish but not too heavy. Their hollandaise sauce serving is pretty generous, the taste of vinager in the sauce is quite pronounced but I am not complaining about it.