First time trying the food at this shop. by Agnes T

First time trying the food at this shop.

Ordered #Jajangmeon which looked so soggy. Deepfried chicken pieces are crispy but a tad too saltish.
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#myfoodtrailsg #foodtasting #burpple #myfoodieadventuresinSg #koreanfoodie #Singapore

Agnes T

Level 6 Burppler · 127 Reviews

May 18, 2017

in Instagram

Bonchon (Boat Quay)

53 Boat Quay, Singapore

Spicy Chicken Stew (SGD $15.90 / $29.90) @ Bonchon Chicken.

Bonchon Trio Sliders (SGD $12.90) @ Bonchon Chicken.

Budae Jjigae ($29.90++) Break a sweat as you dive into a bubbling pot brimmed with army stew essentials, comforting yes?

To have a large bubbling pot of goodness served warm + refreshing cocktails sounds like the perfect way to spend some time with your friends or loved ones.

Bonchon - INVITED TASTING - On The Table - ACAMASEATS💮:
Budae Jjigae (Army Stew) (💵S$26.90) 🥘
Probably the most overpriced dish in my opinion, well I know it's army stew which is supposed to be all preserve meats & etc.

Bonchon @bonchonsg - INVITED TASTING - Specialities - Bulgogi (💵S$15.90)
Thinly sliced succulent beef sautéed with sweet garlic soy sauce.

This has all my favourite components in my comfort food - fried, meat (chicken), and savoury sauces.

Bonchon - INVITED TASTING - Fried Chicken (💵S$16.90 for Half Whole Chicken, S$8.90 for 6pcs Wings) 🍗
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ACAMASEATS & TIPS💮: Spicy Sauce - Red Chilli peppers are dried & grounded into sweet & smoky Korean "Gochugaru" for their Hot Sauce which pack quite a punch.

See more food at Bonchon (Boat Quay) ›

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