Confessions of a foodie/cafe enthusiast/bread lover from Puchong: we are in need of more cafes like these!
Menu is still limited as of now, but I quickly became a fan after I’ve had a taste of their signature drink, the Matcha Matcha Sakura.
It’s basically matcha latte with watermelon popsicle-like cubes, then garnished with Sakura petals. As elegant as it looks (and sounds), it sure does taste good!
Absolutely adored the richness and umami-ness of the matcha.
I’m lactose intolerant but boy would I tolerate the pain for this glass again.

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