Pictured is the rump steak, medium rare (RM80+). A truly accidental order as I was going for the ribeye steak instead. Nevertheless, steak was cooked and seasoned perfectly, not chewy and absolutely tender.

Side potato salad was rich and full of flavour but not cloying, and the salad was fresh. I have to say, I left the place feeling quite thirsty (not in a good way even). But if you’re craving for good steak, you have to visit!

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