Chic, Cozy, and Classy

A tiny, cozy cafe along Hardware Street amongst many other cafes around. There was a queue before lunch time but we didn't wait long.

I ordered the Deaux Baked Eggs ($18) which contained chorizo sausage as the main meat. Love the crunchy toasted almonds and how the aioli mixed with the tomato base. It looks small but don't be fooled by the size, there are 3 eggs in there so its actually pretty filling! Because its baked, the egg yolks were pretty hard and became rather 'gelat' after a while. Another popular choice would be the Pork Belly & Fried Eggs ($21) which looked super crispy and delectable. Great place to stop by for brunch!

Address: 120 Hardware Street, Melbourne VIC 3000
(Inside the CBD)