I didn’t know such restaurant exists in Malaysia, but there is and it’s delicious. Specialising in gyudon, donbori and curry rice, Sukiya is Damansara Uptown’s best under-the-radar Japanese restaurant for nourishing and affordable one-bowl-meals. There’s a focus on sets but that doesn’t mean anything if not value for money.

I had the Tokyo Oyakodon Medium Set (RM15.4) — a Japanese classic rice dish that warrants a happy and satisfied stomach. The oyakodon was scrumptious with oozy, half boiled eggs laid atop tender and flavourful chicken, a result from being stewed in dashi stock. So good, I could've finished this in seconds. The set came with steamed and salted edamame, miso soup, and an iced drink of your choice so you know where your money’s worth. Definitely enjoyed my meal here. Service is friendly and will have you pining for their food any day!