🤓 Daifuku is a subset of Mochi : daifuku has red bean paste filling (anko/tsubuan from adzuki beans) whereas mochi filling could be any fillings or none at all!
🍀Buying Tips🍀 A green mugwort daifuku (sold at chateraise) has middle hole (not that someone poke it). This is in contrast to the white mochi one.