The outrageously addictive sriracha lemon foam - a droplet of the Pringles BBQ powder-esque elixir delivers a coquettish jab to the tongue - was as aggressive in its entrapment tactics as primary six girls are with their coin collection at MRT stations during flag days. Elsewhere, the yuzu mayo masterfully harmonises citrusy tang with mayo creaminess, and the crispy squid itself serves as a wonderful conduit between your mouth and the two aforementioned. 4.3/5

P.S. Quite possibly one of my new favourite dinner places after just one visit - the menu changes regularly and there are interesting "?" items you can choose from if you want to be surprised!