Another burger I really liked! Although ours was somehow very crumbly, the sweetness from their house-made bacon jam ‘zhng-ed’ up the whole burger. With double pork patties, egg fritters (yes! The kind you get in your sliced fish soup) and a fried egg, it was a good mix of savoury and sweet flavours that you can keep digging into without feeling jelak.

Thank you @sevenate.sg for the lovely dinner and @burpple for the invite!