Possibly the only place one could find such rendition of the chicken satay, drizzled with some olive oil (?) and chimichurri! Chicken bits were succulent and so tender, with a mix of char aroma and yet tanginess from the chimichurri. For those who prefer the good-ol traditional chicken satay, this may not be for you in huge portions but still worth the try. At $0.90/stick, why not? & also not forgetting the waiting list is ~6months! (As of the time of this post!)