A sinful, eggy mess that is just excellent when paired with rice (look at all the sauce!). I like that the sauce is very thick, with lots of egg added inside. However, some points must be deducted for the slightly burnt aroma (probably from the curry sauce being burnt when fried) and the relatively small portion (for $18!!). To be fair though, this is one of their pricier options and they have cheaper items on the menu. Also, the crab does get a little soggy if you leave it there for too long, but I don't think this will be left alone for too long!