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Cela vi at 57th Floor, Marina Bay Sands Hotel, Singapore
Cela vi at 57th Floor, Marina Bay Sands Hotel, Singapore
Singapore
Pan Seared Tasmanian Salmon
Pan Seared Tasmanian Salmon

Price: 2 course menu, $48
Description: Portion is small & overly cooked for the salmon. The side is the salted egg sauce with cereal crumble flick on top of the salmon.

Lee Jia Hui
Lee Jia Hui
Level 6 Burppler · 142 Reviews
Oct 30, 2020
in Western Food
Cela vi at 57th Floor, Marina Bay Sands Hotel, Singapore
Cela vi at 57th Floor, Marina Bay Sands Hotel, Singapore
Singapore
Ce La Vi
Pan Seared Tasmanian Salmon
Singapore Sling
Seafood Pirates’ Oyster & Omelette Rice (SkyHigh Hawker eats Event)
See more food at Cela vi at 57th Floor, Marina Bay Sands Hotel, Singapore ›
Lee Jia Hui
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