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By The Fire
By The Fire
125 East Coast Road, Singapore
Confit of pork cheek marinated in japanese curry spices, side of potato and pumpkin salad with smoky bacon bits.
Confit of pork cheek marinated in japanese curry spices, side of potato and pumpkin salad with smoky bacon bits.

Fork tender pork, making the knife redundant, complete with melt-in-the-mouth fat. The curry fragrance worked really well with the pumpkin cream, a delightful combination. Continuing the philosophy of restaurant food at affordable prices in an easy setting, with an asian slant on their cuisine. #hiddenfinds #foodgasm #bythefiresg #burpple

  • 2 Likes
John Hsu
John Hsu
Level 5 Burppler · 90 Reviews
May 19, 2015
in Instagram
By The Fire
By The Fire
125 East Coast Road, Singapore
Scotch Egg ($6.90) @ By The Fire

This was definitely DA-BOMB!
BBQ Pork Ribs ($14.90)
@ By The Fire

A true bargain.
Sitting "by the fire" enjoying my alone time with my crispy duck confit.
Grilled Chicken Leg $12.90
Grilled norwegian🐟 salmon with potatoes sprinkled with chopped🍃 parsley and accompanied by orange🍊🍊 sauce.
Scotch Eggs $6.9
what happens when such a lovely breads egg means hand?
Grilled Hanger Steak Charred Onglet Steak Served with Sauce, Shallot Confit and Crispy Potato  Hanger steak also known as onglet steak in France is usually the most tender cut on an animal and is best marinated and cooked quickly over high heat and served rare or medium rare to avoid toughness.
Keystone's Seaweed Pasta ($8.90)
Scotch Egg ($6.90)
Keystone's Seaweed Pasta Angel Hair Pasta cooked in Aglio Olio Style with Shio Kombu (brown seaweed) and Sakura Ebi  Angel hair pasta is one of my personal favourites.
Scotch Egg Breaded Minced Pork with Soft Boiled Egg served with Purple Cabbage Colesaw  A Scotch Egg is a delicacy that was made out of necessity in the Middle Ages by Scottish farmers and sheperds as a form of 'packed' lunch from home.
See more food at By The Fire ›
John Hsu
Instagram
John Hsu
One-Ninety Restaurant (Four Seasons Hotel Singapore)
One-Ninety Restaurant (Four Seasons Hotel Singapore)
190 Orchard Boulevard, Singapore
Sorrel
Sorrel
21 Boon Tat Street, Singapore
Olivia Cassivelaun Fancourt
Olivia Cassivelaun Fancourt
1 Old Parliament Lane, Singapore
Reservation at Vicki's
Reservation at Vicki's
315 Tanjong Katong Road, Singapore
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