I very much wish to have these meals onboard Singapore Airlines again, but we need to stay safe, and comply with all the COVID-19 measures in place by various governments. I just hope the airlines can tide through these difficult periods.
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They're not just badly hit by the drop in travel volume, but also from declining oil prices as most airlines would have hedged their fuel demand by purchasing oil forwards, and these would incur more losses due to the fall in oil prices.
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