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Aubergine Restaurant Patisserie
Aubergine Restaurant Patisserie
Taguig City
#DESSERT time!!
#DESSERT time!!

#DESSERT time!! :)) Nutty Chocolate and Orange Delight served with Vanilla Ice Cream #yum #food #foodie #fortbonifacio

Brendon Banares
Brendon Banares
Level 5 Burppler · 94 Reviews
Dec 11, 2013
in Instagram
Aubergine Restaurant Patisserie
Aubergine Restaurant Patisserie
Taguig City
#DESSERT time!!
#CHEESE platter!!
Grilled Australian Mulwarra Beef Rib-eye Roll Steak; Served with Port Wine Sauce and Bérnaise, Glazed Vegetable and Rosemary-Potato Gratin #yum #food #foodie #frenchfood #fortbonifacio
Home Smoked Norwegian Salmon on Mushroom Risotto in Lychee Curry Sauce #yum #food #foodie #frenchfood #fortbonifacio
Duck Consommé with Duck Confit Agnolotti :)) #yum #food #foodie #frenchfood #fortbonifacio
Pan Seared Duck Foie Gras on Celeriac Mousseline; Beetroot Marinated Salmon Tartar with Horseradish-Cranberry Involtin; Accompanied by Mesclun Greens Toasted in Rasberry Dressing..
Amuse Bouche :)) #food #foodie
😍
#food #foodie #foodies #foodgasm #foodporn #foodieeat #foodiegram #foodielife #foodielove #foodiepics #foodieporn #foodiephoto #foodtourism #foodspotting #foodiesforfood #foodieforinstagram #instafood #burpple #aubergine #restaurant @mischa1101 @erwangustave08 @jm_albano
Pommel glazed Australian Mulwara tenderloin tips on creamed veg crepes plus Aubergine's way of black forest 🍴👍 #happytummy #food
Rib Eye Steak
Caesar Salad
See more food at Aubergine Restaurant Patisserie ›
Brendon Banares
Instagram
Brendon Banares
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