the early fatback trio dim sum platter steam... (52/2574)

The Early Fatback: Trio Dim Sum Platter (steamed crystal dumpling with beetroot and water chestnut, steamed morel mushroom with assorted vegetable dumpling, signature barbecued Iberico pork loin glazed with honey sauce) from Shang Palace, Shangri-La Hotel Singapore (@shangrilasg).

The Early Fatback: Trio Dim Sum Platter (steamed crystal dumpling with beetroot and water chestnut, steamed morel mushroom with assorted vegetable dumpling, signature barbecued Iberico pork loin glazed with honey sauce) from Shang Palace, Shangri-La Hotel Singapore (@shangrilasg).

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Shawn Loh

Level 10 Burppler · 2594 Reviews

Jul 12, 2019

in Secret Life Of Fatbacks

Shang Palace (Shangri-La Hotel Singapore)

Shang Palace (Shangri-La Hotel Singapore)

22 Orange Grove Road, Singapore

Mooncake

Mooncakes

To celebrate the launch of global campaign “ Find Your Shangri-La”, Shangri-La Singapore presents a special 6-course menu comprising art-inspired food with playful elements at Shang Palace, available from now till 13 August 2023.

Last week went to @shangpalacesg for family dinner, decided to try nostalgia dish,

Consistently excellent - food and service.

Salted Egg Yolk Lava Bun

糯米鸡

Thousand Layer Radish Puff ($3/pax)

Baked live prawns with garlic and Sarawak white pepper

Dim Sum and Appetizers

Shang Palace welcomes a New Chef, Daniel Cheung, fresh from a five-year tenure at Shang Palace Kowloon (another Michelin-starred restaurant within the group), Chef Daniel infuses time-honoured classics with modernity and a meticulous presentation.

Boneless quail filled with bird’s nest in supreme broth

See more food at Shang Palace (Shangri-La Hotel Singapore) ›

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