Tom Yum Soup - $6
Tom Tum Soup was slightly sweet rather than spicy. However, adding the cut bird's eye chilli improved the taste and made the soup spicier.

Plates of Basil Pork with Rice - $4.50 each
Delicious and was made without the carrots which I like.

Seafood Vermicelli Salad - $6
The Seafood Vermicelli Salad was tasty, would have loved it more if the salad sauce was made spicier.

Raw Prawns - $6
A dish not many people would try but the prawns were thick and juicy.

Stir-fried Kang Kong -$4
The Kang Kong was crunchy and not too salty.

Location:
1 Woodlands Industrial Park E2,
Singapore 757447