Because I wanted to try this after hearing so much raves.
I chose Yasai (SGD16) which consisted of salmon poke mixed with soy sauce and ponzu sauce, with balsamic tomatoes, mixed sultanas and onsen egg. I topped up with Ninja rice (SGD2) which is a blend of vinegared Japanese pearl rice and brown rice with seaweed flakes.
I love this! Such a beautifully plated dish which is yummy and healthy! πŸ˜‹πŸ˜‹