Gave this a shot, and instantly knew that this plate isn't my Favourite on the menu. The sauce, did not help to mask the fact that the black cod is tough, like rubber-tough. The sauce is on the acidic side, it was only great for a few bites, but I couldn't finish the plate. The crushed potatoes, just make the plating looked messy.
I love the seating arrangement and ambience, and the choice of good Pinot Gris (strong but delicate fruity note was brought out clearly). You know what they say, when you only praise the drinks/coffee. 🙅🏻