Probably share about the first meal I had while I was in Sydney Australia during July'14. Quick fix of pasta and pizza near my hotel. Had the pizza Sagittarius which consists of different halves of tuna & onion on one, with ham & pineapple on the other, while pasta of Spaghetti Bolognese served w. a rich 100% pure beef & tomato ragu. Definitely worth a try if you're the kind of loves-pizza-and-pasta-but-would-usually-try-the-more-norm-flavours person 😂
Pricing @ AUD19.90 (roughly SGD21.80) for the pizza and AUD20.50 (roughly SGD22.50) for the pasta. Pretty ex, eh?