This 黑 Rice ($22++) come with a sous vide egg that is still intact in the shell. Yep, this is my actual breakfast today. 🤗
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The PH fried chicken is really good, very tasty, skin is still crispy while maintaining the moistness of the chicken. It tastes so much like they used har cheong gai marinate. While the squid ink rice is cooked well, very flavourful & full of chicken slices inside the rice. Both the chicken & rice are given generously. Would recommend to have a go at this dish if you are here.
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Paddy Hills
38 South Buona Vista Road
Weekdays 1030am-10pm
Weekend 9am-10pm
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