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Pasig City
Dehydrated ham, tomatoes and black olives with cheese.
Dehydrated ham, tomatoes and black olives with cheese.

Dehydrated ham, tomatoes and black olives with cheese. Yes this is Pizza ala Chef Vic modern cooking style. #food #moderncooking SARAP!!! ☺️

Bridgette Jose
Bridgette Jose
Level 3 Burppler · 19 Reviews
Sep 26, 2013
in Instagram
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Pasig City
Dehydrated ham, tomatoes and black olives with cheese.
Pasalubong from sir Paul.😊 @cheftonypopcorn #gourmetpopcorn #food #foodstagram #burpple
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Take a "dip" breath!
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Late night adventure with my J.
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Bridgette Jose
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Bridgette Jose
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Malay
Global Culinary & Hospitality Academy
Global Culinary & Hospitality Academy
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Pasig
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